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PELISSERO

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Pelissero has been winemaking since 1960 using vineyeards that span fourty-two hectares in Langhe, part of the Piedmont region in Italy. They use only grapes indigenous to the region, that grow on their own estate. It takes passion, commitment to the land and hard work in the vineyards and cellar, to always endeavour to make high quality wines, the only way they know to get real satisfaction. Research in the vineyards and, successively, in the cellar never stops here, and they hope that this will bring about further improvements to their wines.